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BMH-1053
BMH
The dough divider is a professional machine that has been used for dividing dough and bread sticks. The dough divider efficiently cuts the dough into equal parts. And the weight of the divided dough (filling) is accurate to ensure the standardization of the size of the product. The dough divider is made of high-quality stainless steel. It is not only fashionable in style, beautiful in appearance, but also simple in operation. Moreover, the splitting speed is fast, the splitting is uniform, the noise is small, the safety is hygienic, and the work efficiency is high. So, it is widely used in hotels, noodle restaurants, canteens, food processing plants, bakeries and other units. The way this divider works is the mechanism provides excellent rounded corners. Durability and increased yield for bakery and factory operations.
Details Show
Product Specification
Product name | Dough divider |
Model | CG-36 |
Input voltage | 0.75kW |
Power | 220/380V |
Dimension | 505*408*1271mm |
Weight | 139kg |
Features of Dough Divider
1. Cut evenly, non-adhesion, safe and hygienic.
2. Using high-quality motor, large torque and low noise.
3. The blade, tray and protective cover are all made of stainless steel, which is sturdy and durable.
4. The operation is simple, automatic segmentation, small error, avoiding man-made unequal size.
5. The fuselage is made of food-grade stainless steel accessories and materials, with beautiful and elegant appearance.
6. The commercial dough dividing machine works smoothly and has low noise, which greatly improves the work efficiency.
The dough divider is a professional machine that has been used for dividing dough and bread sticks. The dough divider efficiently cuts the dough into equal parts. And the weight of the divided dough (filling) is accurate to ensure the standardization of the size of the product. The dough divider is made of high-quality stainless steel. It is not only fashionable in style, beautiful in appearance, but also simple in operation. Moreover, the splitting speed is fast, the splitting is uniform, the noise is small, the safety is hygienic, and the work efficiency is high. So, it is widely used in hotels, noodle restaurants, canteens, food processing plants, bakeries and other units. The way this divider works is the mechanism provides excellent rounded corners. Durability and increased yield for bakery and factory operations.
Details Show
Product Specification
Product name | Dough divider |
Model | CG-36 |
Input voltage | 0.75kW |
Power | 220/380V |
Dimension | 505*408*1271mm |
Weight | 139kg |
Features of Dough Divider
1. Cut evenly, non-adhesion, safe and hygienic.
2. Using high-quality motor, large torque and low noise.
3. The blade, tray and protective cover are all made of stainless steel, which is sturdy and durable.
4. The operation is simple, automatic segmentation, small error, avoiding man-made unequal size.
5. The fuselage is made of food-grade stainless steel accessories and materials, with beautiful and elegant appearance.
6. The commercial dough dividing machine works smoothly and has low noise, which greatly improves the work efficiency.