Commercial Panini Press Stove

Panini is Italian and is a traditional Italian sandwich. After filling it with Italian bread. It is heated and pressure-baked into a hot sandwich in a roasting machine specially made for panini. Combining traditional delicacy with modern freshness, paninis are popular in Europe and the eastern United States. It combines traditional delicacy with modern trends of freshness, health and convenience. It is really popular in Europe and the eastern United States. The biggest difference between Panini and American fast-food burgers is its low-calorie, healthy and unburdened presentation. The standard panini uses ciabatta bread from Italy. It's just the right scale between soft and pliable. It's then machine-baked until it's perfectly charred and served with tuna, corn kernels, mayonnaise, and more.

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Product Specification

1. Please do not hit the product and place heavy objects on the product. Abnormal operation may cause equipment damage and danger;

2. Do not open the casing of the machine, the product contains high-voltage circuits, and an electric shock accident may occur if the casing is removed;

3. Before use, it is necessary to check whether the power supply installation is normal, and ensure that the power supply voltage is consistent with the operating voltage of the stove.